From booking venues to creating an entertaining lineup, event planning requires a lot of meticulous effort, but perhaps one of the most important considerations is the food that will be served. Not only can food fuel your guests, but it also brings people together, encouraging engagement and inte...
At events, door gifts serve as gestures of appreciation and gratitude from the host to the attendees. Not only do they create a positive first impression and set the tone, but they also make guests feel valued and welcome. These little tokens of appreciation can range from simple items such as ke...
When enjoying a meal, we often indulge in the taste and flavours. Seldom do the origins and stories of food come to mind, but did you know that each cuisine possesses its own unique background and culture? Just like people from all walks of life, different types of food are also interwoven with t...
French pastries and desserts are some of the most exquisite treats in the culinary world that have captivated many with their pleasing flavours and delicate craftsmanship. However, despite the love they receive, they remain shrouded in several misconceptions. We’ll dispel these myths to show you ...
One French treat that effortlessly captures the essence of both tradition and modern luxury is the madeleine; it has become a well-loved delight for its delicate shape and tender crumb. What’s so special about the madeleine and why is it so popular? We’ll share more about the madeleine’s history,...
The French have a simple approach to breakfast, but the way they view this meal reflects the nation’s passion for culinary excellence and appreciation for the finer things in life. From the aroma of freshly baked croissants to the silky smooth café au lait, let us share with you more about the Fr...